Sales & Marketing Email Marketing is Dead… Oh, Wait! Christie OsborneFebruary 09, 2019Email. The word didn’t quite give you a thrill, did it? You might remember a time when “You’ve got mail!” was the catchphrase of the day, and email...
Business & Operations Dishing with Five Fierce Women Changing the Face of Catering and Event Planning Nancy A. ShenkerFebruary 08, 2019We assembled this amazing panel of accomplished professional women to share their wisdom with you at Catersource 2019. But we just couldn’t wait...
Food & Beverage Meet The Sioux Chef Julie KendrickFebruary 07, 2019If you want to know more about the future of food, you should probably start by looking backward, says Sean Sherman. A member of the Oglala Lakota...
Sales & Marketing What Is Slowing Down Your Sales Team? Meryl SnowFebruary 06, 2019Running a business involves a lot of moving pieces, but your sales strategy is what forms the foundation. After all, booking new clients is what...
Business & Operations Disruption: Drop Off & New Revenue Streams for Restaurants and Caterers Kathleen StoehrFebruary 05, 2019Catersource magazine ’s annual State of the Industry feature, now in its fourth year of reporting, identifies key areas of focus for caterers in...
Business & Operations ICA Sponsored Sessions to Check Out at Catersource 2019 International Caterers AssociationFebruary 01, 2019Who’s ready for Catersource in New Orleans? Every year, this conference and everyone who attends it reminds us why so many started a profession in...
Conferences Meet Nick Calias: A Chef and So Much More Nancy A. ShenkerFebruary 01, 2019Mastering kitchen skills is tough enough, but Nick Calias, CEC, CCA has taken his career way beyond the kitchen. As Director of Food and Beverage...
Conferences Meet The Future Star Finalists and Cast Your Vote Today! CatersourceJanuary 29, 2019Introducing the Future Star finalists! This group of talented catering and event professionals are new to the industry, eager to learn and grow and...
Business & Operations Disruption: Move over Millennials, Gen Z is on the rise January 29, 2019Catersource magazine ’s annual State of the Industry feature, now in its fourth year of reporting, identifies key areas of focus for caterers in...
Business & Operations Cater to Your Customer Nancy A. ShenkerJanuary 27, 2019A marketing professor once told me, “See the world through the eyes of your customer and you’ll never be wrong.” I’ve been writing for the...
