Keith Lord
![](https://www.catersource.com/sites/default/files/styles/author_-_teaser/public/3831393288330.jpg?itok=_RqjfE6e)
Executive Chef Keith Lord is the Director of Operations & Culinary for The Wild Thyme Company, San Diego, CA. He can be reached at [email protected].
Executive Chef Keith Lord is the Director of Operations & Culinary for The Wild Thyme Company, San Diego, CA. He can be reached at [email protected].