Recipes

February 14, 2020

Jeremy Miner is the founder of The Cocktail Chemist and co-founder/director of operations and innovation of Empyrean Events and Catering. With over...

Food & Beverage

Meet Chef Kathy Casey

Catersource

February 13, 2020

Named one of the 10 most influential people in F&B in the past 25 years, Chef Kathy Casey and her Kathy Casey Food Studios ® - Liquid Kitchen ®...

Food & Beverage

Meet Chef Shaun O’Neale

Kathleen Stoehr

January 07, 2020

Look at his Instagram feed and you will see him in Dubai, Honolulu, and Los Angeles, among other destinations. There he is—posing in photos with...

Food & Beverage

Recipe: Poke Tacos

Catersource

December 20, 2019

At the Art of Catering Food in New Orleans, LA this past March 2019, the states of Pennsylvania, Illinois, and California were represented on stage...

Food & Beverage

Recipe: Octopus Toast

Catersource

December 13, 2019

At the Art of Catering Food in New Orleans, LA this past March 2019, the states of Pennsylvania, Illinois, and California were represented on stage...

Food & Beverage

Recipe: Charcoal Salmon Crepe

Paul Larson

December 06, 2019

At the Art of Catering Food in New Orleans, LA this past March 2019, the states of Pennsylvania, Illinois, and California were represented on stage...

Food & Beverage

At Swizzle, Tomgirls Rule

Kathleen Stoehr

September 13, 2019

Café Maude, a restaurant once nestled in the quiet Armitage neighborhood of southwest Minneapolis, MN is no more, but the cocktail named for its...

Food & Beverage

Stirring Guest Tastebuds via Yakitori

John Reed

August 12, 2019

We’re in the business of feeding large numbers of guests quickly, effectively, and with style. The goal is to provide tasty food that our guests love...