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Beautiful, bountiful buffets

Beautiful, bountiful buffet ideas offer inspiration for your next catering contract


Antipasto buffet | Bar Harbor Catering Company, Bar Harbor, ME



Garden party crudité of roasted carrot hummus, white bean purée, edamame puree are inside hollowed out cabbages; vegetables | Epicurean Group, Centennial, CO


The “Big-Ass” Board | Royal Fig Catering, Austin, TX

Photo: Jenny DeMarco Photography


A sweet celebration buffet | By Word of Mouth, Johannesburg, South Africa


Wedding buffet of grilled vegetables, spreads, and breads | 24 Carrots Catering and Events, Irvine, CA



Kathleen Stoehr

Kathleen Stoehr is the Director of Community & Content Strategy for Informa Connect | Catersource and Special Events magazines, including all digital content for both websites and e-newsletter products. She also vets, hires, guides and coordinates all live education at Catersource Conference & Tradeshow, Art of Catering Food, Leading Caterers of America Executive Summit, and bridge content at The Special Event.