The much anticipated Thompson San Antonio is now open and welcoming guests to its 162-guest rooms and suites. The luxury lifestyle hotel, located in San Antonio’s dynamic Arts District, is shaking up the city’s hospitality and culinary scene – offering locals and visitors a modern retreat featuring four F&B destinations, a show-stopping pool deck with a lively events calendar, luxury cabanas, and a full-service 5,000 square foot spa.
World Centric has announced a new and unique collection of certified compostable molded fiber single-use cutlery and serving utensils. This collection of wood-free, plastic-free products provides the foodservice industry a more environmentally-conscious option to traditional disposable cutlery and serving utensils and is suitable for a broad range of common food serving and meal prep uses. Currently, available items include 6” and 3” spoons, 6” sporks, and 10” serving utensils capable of hot or cold use. Additionally, molded fiber 6” forks and knives will be available in Spring 2021.
Kari-Out Company, a leading manufacturer of sauces, paper, aluminum and plastic products in the restaurant takeout industry today announced the addition of John Inwright to the Board of Advisors. Mr. Inwright is a highly accomplished leader and innovator in the Supply Chain Industry. His appointment significantly contributes to Kari-Out’s strategic efforts to achieve growth through product innovation, strong supplier relations, and talented leadership