Julie Kendrick | Catersource

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Julie Kendrick is a Minneapolis, MN food writer with a love for learning. Visit her at kendrickworks.com.

Recipes

Recipe Friday: Beautiful Babies & Bountiful Burgers

Julie Kendrick

May 14, 2021

There’s never been a better time to return to the culinary basics. Classic dishes with a comfort-food appeal are enjoying a renaissance at every type...

Business & Operations

The Fine, Fine World of Schaffer

Julie Kendrick

March 27, 2019

What happens when fine dining meets fine art? Meet the power couple behind the 2019 CATIE Caterer of the Year award---Imagination, vision,...

Food & Beverage

Meet The Sioux Chef

Julie Kendrick

February 07, 2019

If you want to know more about the future of food, you should probably start by looking backward, says Sean Sherman. A member of the Oglala Lakota...

People

STAR POWER

Julie Kendrick

January 11, 2019

Whether you’ve seen him on Top Chef Junior, read one of his cookbooks, or dined at one of his Los Angeles restaurants, there’s no denying Curtis...

Business & Operations

Taking Your Talent to the Bank

Julie Kendrick

January 07, 2019

Food and beverage professionals are great at following recipes. If only there were a clearly written, easy-to-understand recipe for how and when to...

People

Bill Hansen Loves His Job

Julie Kendrick

January 21, 2018

He may be 72 years old, but he has no plans to retire—ever. “I love that old Zig Ziglar quote: ‘I’m not retired, I’m re-fired,’” says Bill Hansen,...

Business & Operations

A Business … on Fire

Julie Kendrick

April 21, 2017

During Phoenix’s blazing-hot summers, Brandon Maxwell, president of M Culinary Concepts, contracts mobile catering for U.S. Forest Service fire...

Business & Operations

Caterers’ food trucks are on a roll

Julie Kendrick

March 23, 2017

Many caterers are including a food truck as part of their operation. Is it time for you to hop on? Many people credit the birth of the modern, chef-...

Business & Operations

You (Yes, You!) Can Donate Event Leftovers

Julie Kendrick

December 20, 2016

Members of New England NACE did some research and discovered that liability isn’t an issue. Now they encourage local venues and caterers to...

Food & Beverage

Comfort Meets Contemporary

Julie Kendrick

September 20, 2016

Ho ho ho… hum? Banish boredom with these tips to keep holiday menus fresh and festive.They start sooner, they last longer, and they’ve...