Catersource

Jack Milan

Business Development, Culinary Creativity and Fashion, New Product Realization

As CEO of Different Tastes, Jack Milan has 35 years of management experience in the catering and restaurant business. One of Boston’s top caterers, his company is known for its extraordinary food, innovative presentation, attention to detail, superb service, and ability to overcome any challenge presented.

Jack’s experience runs the full gamut of the challenges experienced by a growing catering business.  He is able to work with all types and sizes of caterers, acting as a mentor as well as a consultant. His true passion lies in helping caterers become the best they can be. He teaches caterers how to become inspired, how to become the trend setter in their areas, and how to market themselves effectively. He helps put in place the procedures necessary for growth that will not compromise the reputation and uniqueness of their companies.

Jack is internationally recognized for his creativity and willingness to step outside the box to create cutting edge food and design trends.  As your consultant, Jack, using his vast knowledge of food, will be able to help you with the design and implementation of creative and innovative menus and plate presentation.

Another area where Jack has achieved great success is in developing spin off products, to add additional revenue through diversification. His Edible Asian Spoons are a hit with caterers and banquet operators, and his experience in developing this line of products can be a brought to bear on any similar project.

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