Catering Education Brought to Life!
Whether you attended the 2015 Catersource and Event Solutions Conference & Tradeshow in person or followed the action from home, we hope you gained a wealth of new ideas, insights and inspiration for your business going forward.
After an inspiring four-days at #CSES2015, we are feeling energized for our upcoming culinary focused conference, the Art of Catering Food in Salt Lake City, Utah, on August 10-12. We hope you are too! Registration opens in May, so watch for more information to be added soon.
Catering Focused Culinary Education
For chefs, cooks, owners and just about anyone who wants to make cuisine the main event, The Art of Catering Food will help you learn trends and techniques used by successful chefs throughout the industry. Learn from experts and peers during three days of culinary-intensive sessions.
Develop new menu items for every occasion! Breakfast, lunch, dinner, hors d’oeuvre, desserts and more.
Dig deep into ingredients. Sessions examine individual menu and recipe components.
Improve your margins. Learn effective pricing strategies to lower your food costs that will more than cover the cost of attending.
This conference is jam-packed with action and up-close and personal learning experiences. Everything demonstrated and presented on stage is available to taste, and you’ll have one-on-one conversations with some of the industry’s most influential chefs and culinary pros.
Details for the upcoming event are still being finalized and will be released in the coming weeks. Sign up using the link below to be the first to know when registration is open and full details are available!
Save The Date for CSES2016!