Eric LeVine | Catersource

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Chef/Partner/Author, Morris Tap and Grill, Randolph, NJ

Chef Eric LeVine is Chef/Partner of Morris Tap and Grill, a Partner in Sotto Zero Gelato, Partner in Sarah’s Bakery and Owner of EXQ. Consulting. Chef Eric is also Author of the Popular “STICK IT, SPOON IT, PUT IT IN A GLASS” and is a Food Network Chopped Champion.

Chef Eric has recently one Restaurant Guild International Chef of the Year 2013 as well as Parisine Chef of the Year 2012.